Obi Blue Cu

Clear

GUARANTEED CONTENT %W/W
Water-Soluble Copper (Cu) 5

RECOMMENDED USE DOSE
PRODUCT TYPE APPLICATION PERIOD FOLIAR APPLICATION SOIL APPLICATION
Tomato, Eggplant, Pepper In Seedbed
In the Development Period
(2 applications)		 100-200 cc/100 lt water 500-1000 cc/da
Melon, Watermelon, Zucchini
Cucumber etc.		 In the early development period
Before the first irrigation
At the beginning of the arm-throwing
In the fruit period
(4 applications)		 100-200 cc/100 lt water 500-1000 cc/da
Cherry, Peach, Apple, Pear
Apricot, Plum, Nectarine etc.		 After pruning
During bud formation
In the first fruit formation
When the fruit ripens
(4 applications)		 100-200 cc/100 lt water 500-1000 cc/da
Orchard Immediately after pruning
During bud formation
In the Unripe Period
(3 applications)		 100-200 cc/100 lt water 500-1000 cc/da
Olive After pruning
In the summer shoot
In the autumn shoot
(3 applications)		 100-200 cc/100 lt water 500-1000 cc/da
Citrus Fruits Immediately after pruning
Before June fall
(2 applications)		 100-200 cc/100 lt water 500-1000 cc/da
Cabbage, Cauliflower, Broccoli
Lettuce, Winter products
Brussels Sprouts		 In the early development period
With 15-20 days intervals
(2-3 applications)		 100-200 cc/100 lt water 500-1000 cc/da
All Industrial Plants; Cotton
Sunflower, Sugar Beet, etc.		 During the development period
(1-3 applications)		 100-200 cc/100 lt water 500-1000 cc/da

FUNCTIONS AND BENEFITS
*Copper is an essential element for photosynthesis to occur regularly.
*It plays an important role in the activities of various enzymes and has the effect of increasing the activities of these enzymes.
*Adjusts the use of protein in the plant, and in its deficiency, protein accumulation is observed in the plant tissues.
*Copper takes an active role in respiration events in plants and in its deficiency, respiration events are adversely affected.

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